Organic Radicchio


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Beautifully coloured radicchio (rah-deech-ee-oh) is a very versatile bitter sweet chicory that can be used raw or cooked. Add to salads for a colourful taste that will give your salad a lift.

The bitter sweet taste of radicchio goes particularly well with avocado and like all bitter vegetable stimulates healthy bile production and is great for the liver and gall bladder.